Simple Broccoli Cheddar Quiche

Simple Broccoli Cheddar Quiche

Simple Broccoli Cheddar Quiche

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   442
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   26g
  •  
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Weight Watchers:   15 Points
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Cuisine
  • Mediterranean
  • French
  • European
  • lunch
  • main course
  • morning meal
  • brunch
  • main dish
  • breakfast
  • dinner
Comments
Ingredients
  • 2 cups cooked broccoli – chopped
  • 1 cup cheddar cheese – shredded
  • 5 eggs
  • 1½ cups milk
  • ½ tsp. salt
  • ½ tsp. black pepper
  • ½ tsp. garlic powder
  • ¼ cup grated Romano cheese or Parmesan cheese
  • 6 slices white bread
  • 2 -3 tablespoons of butter
Instructions

Preheat oven to 350 degrees F.Butter a 9 inch pie plate. Press the bread into the plate and bake it until it becomes slightly golden, approximately, 10-11 minutes.

Remove from oven and let cool slightly before adding the quiche batter.For the quiche batter, place the cooked chopped broccoli, cheddar cheese, Romano cheese, salt and pepper, and butter in a large bowl. Beat the milk with the eggs and add to the bowl. Toss the mixture and pour into the baking dish. Top the quiche with a little more grated Romano cheese.

Bake 35-40 minutes.

Let cool for at least 20 -25 minutes before serving.

View original preparation instructions

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