Spinach Goats Cheese Roulade Main Dish

Spinach Goats Cheese Roulade Main Dish

Spinach Goats Cheese Roulade Main Dish


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   13 Points
Cuisine
  • German
  • European
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 500g Fresh spinach
  • 45g Butter, unsalted softened
  • 4 eggs, separated
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 200g Goats cheese, soft
  • 2 tablespoons fresh chives chopped
  • 2 tablespoons heavy cream
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