Coffee Chia Pudding

Coffee Chia Pudding

Coffee Chia Pudding

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
4 hours 10 minutes

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Details
  • Servings:   2
  • Calories:   270
  • Protein:   9g
  •  
  • Fiber:   17g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   8 Points
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Cuisine
  • dessert
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Ingredients
  • 90ml brewed coffee
  • 120ml of unsweetened almond milk
  • 1 tablespoon of maple syrup
  • 8 tablespoons of chia seeds
  • 2 drops of vanilla extract
Instructions

In a mixing bowl, add all of the ingredients and stir until fully combined.Fill your glasses or bowls with the chia pudding mixture and pop them into the fridge to chill for at least 4 hours or, better, overnight.If desired, you can add dairy free whipped cream on top (totally optional!)

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