Mini Vegetarian Puff Pastry Pizzas

Mini Vegetarian Puff Pastry Pizzas

Mini Vegetarian Puff Pastry Pizzas

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   12
  • Vegetarian:   True
  • Weight Watchers:   15 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 2 Rectangular Sheet of Puff Pastry (275 g each)
  • ½ Small Onion
  • ½ Zucchini
  • ½ Aubergine (eggplant)
  • Pizza Sauce
  • Goat &/or Blue Cheese
  • 50 g Arugula (Rucola)
  • 3 Medium Tomatoes
  • Black Olives
  • Chili Peppers (any type you like)
Instructions

Wash all the vegetables. Thinly slice tomatoes, zucchini, olives and onion. Slice or dice the aubergine.

Line a baking tray with baking sheet.

Now roll out puff pastry. Use a 13 cm/5 inch bowl to cut rounds out of the pastry.

Transfer them onto the baking tray. Use a smaller bowl /cookie cutter(10cm/4inch) to create an impression on the individual pastry rounds.

Spread pizza sauce (have a look at my pizza sauce) over and top with vegetables, cheese (sliced or crumbled) and olives.

Bake in a preheated oven at 200 C/400 F for 15 minutes or until the edges have risen and the pastry has nice golden color.

About 5 minutes before taking it out add some finely chopped chilies (optional).

When ready, top with arugula and serve!

Enjoy!

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Mini eggplant pizza
Mini eggplant pizza

If you want to add more Mediterranean recipes to your repertoire, Mini eggplant pizza might be

45 minutes
Mini Ham Omelets
Mini Ham Omelets

Need a gluten free and primal hor d'oeuvre? Mini Ham Omelets could be a tremendous recipe to try.

25 minutes
Mini Banana Splits
Mini Banana Splits

Mini Banana Splits takes roughly 45 minutes from beginning to end. This gluten free and dairy

45 minutes