Easy Baked Parmesan Chicken
Easy Baked Parmesan Chicken might be a good recipe to expand your main course recipe box. This recipe
Avocado Chicken Parmigiana
Details
- Serving Size: 8
- Weight Watchers: 9 Points
Cuisine
- Mediterranean
- Italian
- European
- antipasti
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 220 grams (1/2 pound) Chicken breast fillet, halved lengthways
- 30 grams (1/4 cup) All-purpose flour
- 1 Egg, lightly beaten
- 100 grams (1 3/4 cup) Dried breadcrumbs
- Olive oil
- 4 tablespoons Tomato pasta sauce
- 1/2 Avocado, sliced
- 2 tablespoons Parmesan cheese
- Salad leaves, to serve
Instructions
Preheat oven to 200C/400F fan-forced.
Place chicken between 2 sheets plastic wrap and pound to 1/4-inch thick with a rolling pin.
Place on a baking tray. Repeat with remaining chicken, flour, egg mixture and breadcrumbs.
Bake for 5 to 7 minutes or until golden and chicken is cooked through.
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Cassoulet with Chicken or Duck
Cassoulet with Chicken or Duck might be a good recipe to expand your main course recipe box. Watching
Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Comments