Baked Custard

Baked Custard

Baked Custard

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Vegetarian:   True
  • Gluten-Free:   True
  • Weight Watchers:   7 Points
  • Show More
Cuisine
  • dessert
Comments
Ingredients
  • 1/2 cup brown sugar
  • 4 eggs
  • 2 cups milk, scalded
  • 1/2 teaspoon vanilla
Instructions

Combine eggs, sugar and 1/4 teaspoon salt. Slowly stir in slightly cooled milk and vanilla. Fill six 5-ounce custard cups; set in shallow pan on oven rack.

Pour hot water into pan, 1 inch deep.

Bake at 325 degrees for 40 to 45 minutes, or until knife inserted off- center comes out clean.

Serve warm or chilled. To unmold chilled custard, first loosen edge; then slip point of knife down side to let air in. Invert.For one large custard, bake in 1 quart casserole about 60 minutes.

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Baked Penne
Baked Penne

Baked Penne might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free,

45 minutes
Baked Ratatouille
Baked Ratatouille

Baked Ratatouille takes approximately 45 minutes from beginning to end. This recipe makes 1 servings

45 minutes
Baked Rigatoni
Baked Rigatoni

Need a lacto ovo vegetarian main course? Baked Rigatoni could be a spectacular recipe to try.

45 minutes