Berry Fruit Crumble

Berry Fruit Crumble

Berry Fruit Crumble

45 minutes

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Details
  • Serving Size:   6
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   3 Points
Cuisine
  • dessert
Comments
Ingredients
  • 4 cups Mixed Berries, Fresh Or Frozen
  • 1 Tablespoon Maple Syrup
  • 1/3 cups Old Fashion Oatmeal
  • 1/3 cups Almond Meal
  • 4 teaspoons Brown Sugar, Packed
  • 1 teaspoon Ground Cinnamon
  • 7 teaspoons Light Margarine Or Butter
Instructions

Preheat oven to 350

In a baking dish add berries and maple syrup, give a light stir, set a side.

In a small bowl, add oatmeal, almond meal, brown sugar and cinnamon.

Mix well, add butter and crumble together with a fork.

Add the oatmeal topping to the mixed berries.

Place in oven and bake for 30 minutes, until the top is light golden brown.

NOTE: If you dont have almond meal, just grind some almonds in the food processor until crumbly. Dont process to long to youll have peanut butter! Worse case scenario use whole wheat flour.

Calories per serving: 165, Fat: 6.2, Cholesterol: 0, Sodium: 32, Potassium: 35, Carbs: 24, Fiber: 6.5, Sugar: 10, Protein: 4

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