Black Bean and Peppers Taco Filling

Black Bean and Peppers Taco Filling

Black Bean and Peppers Taco Filling

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   2 Points
  • Show More
Cuisine
  • Mexican
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Comments
Ingredients
  • 1 large bell pepper, diced
  • 1 (14 ounce) can black beans, rinsed and drained
  • 1 28-ounce can crushed or puréed tomatoes
  • 2 teaspoons chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground cumin
  • 1 1/2 tablespoons light or extra-virgin olive oil
  • 1 cup chopped onion
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
Instructions

In a skillet add olive oil, onions and bell pepper. Cook until tender, about 3 5 minutes.

Add tomatoes and seasonings, saute for 10 minutes.

Add black beans and cook until warm.

Serve with tortillas.

Additional toppings: Romaine

Lettuce, Cheese, jalapenos, salsa, hot sauce, avocado, and greek yogurt

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments