Sticky Toffee Pudding
You can never have too many dessert recipes, so give Sticky Toffee Pudding a try. Watching your figure?
Breakfast Sticky Buns
Details
- Serving Size: 8
- Vegetarian: True
- Weight Watchers: 6 Points
Ingredients
- 1/2 cup brown sugar
- 1 tablespoon butter
- 1 box instant butterscotch pudding
- 1/2 cup chopped pecans
- 1 pkg. Rich's Rolls, frozen
Instructions
Spray a 10-inch tube pan with a no-stick cooking spray.
Spread pecans evenly on bottom of pan.
Place rolls on pecans and then sprinkle pudding on top of rolls.
Pour this mixture over nuts/rolls/pudding. Cover and let stand overnight.
Bake at 350 degrees for 20-25 minutes. Turn over and out onto plate at once.
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