
Delicious Egg Custard
Delicious Egg Custard takes about 45 minutes from beginning to end. This recipe serves 8 and costs

Put the lentils in a large pot and cover with water.
Let it sit and cool down for 15 minutes.
Remove the bay leaf. To obtain a creamy velvety consistency use an electric immersion blender .
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Delicious Egg Custard takes about 45 minutes from beginning to end. This recipe serves 8 and costs
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