Indian Style Pumpkin Side Dish

Indian-Style Pumpkin Side Dish

Indian-Style Pumpkin Side Dish

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Show More
Cuisine
  • Indian
  • Asian
  • side dish
Comments
Ingredients
  • 1 tablespoon coriander powder
  • 2 sprigs curry leaves, discard stalks
  • 5 dried chili peppers
  • 2 tablespoons grated ginger
  • 2 tablespoons mustard seeds
  • 2 large onions, finely chopped
  • 1 small pumpkin
  • 1 tablespoon turmeric powder
Instructions

Heat oil in pan and stir in curry leaves, mustard seeds and dried chillies until the mustard seeds start to pop.

Remove chillies.

Add chopped onions and grated ginger and fry until onions are soft.Toss in diced pumpkin, turmeric powder and coriander powder and stir to combine.

Add about a half cup of water, stir and simmer covered, until liquid evaporates and pumpkin turns soft. If needed, add more water, cover and simmer until the desired texture. Do not put in too much water or pumpkin will become mushy.

Add salt to taste.(

Sprinkle with some chopped fresh coriander if desired)

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Indian-Inspired Lentil Soup
Indian-Inspired Lentil Soup

Indian-Inspired Lentil Soup might be a good recipe to expand your hor d'oeuvre collection. Watching your

45 minutes