Garden Baked Red Peppers

Garden Baked Red Peppers

Garden Baked Red Peppers


45 minutes

Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   10 Points
Cuisine
  • side dish
Ingredients
  • 10 large basil leaves, chopped
  • 4 ounces black olives
  • 6 ounces cherry tomatoes
  • 1 large garlic clove, finely chopped
  • 2 ounces feta or goat cheese
  • 2 tablespoons extra-virgin olive oil
  • 2 red bell peppers
  • 1 tablespoon Rosemary
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