Hungarian Beef Goulash

Hungarian Beef Goulash

Hungarian Beef Goulash

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   6
  • Weight Watchers:   14 Points
Cuisine
  • Eastern European
  • European
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 ounce x 9 package frozen artichoke hearts thawed
  • 1 1/2 pounds beef stew meat cut into 1 inch cubes
  • 1 (14 1/2 oz.) can beef broth
  • 1 ounce x 14 can chunky tomatoes with garlic and 1 ounce x 6 can tomato paste
  • 3 cups hot cooked noodles
  • cup dairy sour cream
  • 1 teaspoon caraway seed or fennel seed
  • 1 Clove garlic, minced
  • 2 mediums onions, chopped
  • 3 mediums potatoes cut into 1 inch cubes
  • 1 teaspoon Salt
  • 1In a 3 1/2, 4 or 5 quart crockery cooker, place potatoes, onions and garlic.
Instructions

In a 3 1/2, 4 or 5 quart crockery cooker, place potatoes, onions and garlic.

Add beef. In a bowl combine broth, undrained tomatoes, tomato paste, paprika, caraway or fennel seed and salt.

Pour over all. cover; cook on low heat setting for 10-12 hours or on high heat setting for 5-6 hours. Stir thawed artichoke hearts into cooker. Cover and let stand for 10 minutes.

Serve over hot cooked noodles. Top each serving with a spoonful of sour cream.Makes 6 servings.

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Hungarian Goulash Soup
Hungarian Goulash Soup

Hungarian Goulash Soup requires roughly 45 minutes from start to finish. This recipe serves 2

45 minutes
Hungarian Potato Soup
Hungarian Potato Soup

If you want to add more gluten free recipes to your recipe box, Hungarian Potato Soup might be

45 minutes