Lemon - Garlic Chicken takes about 45 minutes from beginning to end. For $5.35 per serving, you get a main course that serves 1. One portion of this dish contains approximately 97g of protein, 40g of fat, and a total of 798 calories. 3 people were impressed by this...Read More
Wash and pat dry chicken breasts.
Place chicken in a shallow glass dish.
Combine lemon juice, olive oil, mint, garlic, salt and pepper.
Pour over chicken breasts. Cover dish and marinate chicken for several hours or overnight in refrigerator, turning occasionally.
Brush grill with vegetable oil.
Place chicken on grill skin side up, about 6 inches from medium - hot coals. Cook, turning every 8 to 10 minutes, and baste occasionally. Grill
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