Mango Avocado Ice Cream

Mango Avocado Ice Cream

Mango Avocado Ice Cream

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   8
  • Calories:   140
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Vegetarian:   True
  • Gluten-Free:   True
  • Weight Watchers:   5 Points
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Cuisine
  • dessert
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Ingredients
  • flesh of 2 ripe avocados
  • 3 tablespoons honey
  • juice of 1 lime
  • flesh of 1 Ataulfo mango
  • 1 cup to 1 ½ cup of whole milk
Instructions

Blend everything together in a blender until smooth.Refrigerate over night.Churn in your ice cream maker as according to the manufacturer's instruction.

View original preparation instructions

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