Marinated Flat Iron Steak

Marinated Flat Iron Steak

Marinated Flat Iron Steak

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   13 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 3 tablespoons Balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 2 lb Flat Iron Steak
  • 2 garlic cloves chopped
  • Grated Ginger
  • Fresh herbs: rosemary, sage, marjoram, thyme, chives ( anything in hand)
  • Grated zest of 1 lemon
  • 2 lemons juiced
  • 1 tablespoon mayonnaise
  • 1/2 cup Olive oil
  • to taste salt and pepper
Instructions

Cut the flat iron steak lengthwise to form two equal strips.

Place all the above ingredients in a large baking pan, or Ziploc bag.

Add the meat to it and place in the refrigerator for an hour or more.Start the BBQ . When temperature reaches high, add the steaks. Cover and cook for 3 minutes.Turn the steaks and cook the other side for another 3 minutes, or to required doneness.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Comments

Suggested Recipes

Olive Tapenade Flatbread
Olive Tapenade Flatbread

If you want to add more lacto ovo vegetarian recipes to your recipe box, Olive Tapenade Flatbread

20 minutes