Masala Raisin Chicken

Masala Raisin Chicken

Masala Raisin Chicken

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   3
  • Calories:   319
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Saturated:   4g
  • Fat Total:   25g
  •  
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   8 Points
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Cuisine
  • Indian
  • Asian
  • side dish
Comments
Ingredients
  • 400g chicken
  • 1 1/2 tbsp (or as needed) plain chili powder (add water and mix into a thick paste)
  • 2 tbsp dried raisins
  • 1/2 tbsp ginger paste
  • 1 tsp garlic paste
  • 1/2 tbsp onion paste
  • 1 tomato - chopped
  • Spices - 1 cinnamon, 1 star anise and 3 cloves
  • 2-3 sprigs curry leaves
  • 3 tbsp oil
  • Salt to taste
Instructions

Heat oil and fry spices with ginger, garlic and onion paste.(Just for 1-2 mins)

Add chili paste and continue to fry over low heat till oil splits.Put in chicken, tomato, curry leaves and raisins.Season with salt.

Add a bit of water if needed to cook the chicken.Continue to stir till everything comes together;a thick gravy coated over the chicken pieces.

View original preparation instructions

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