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The recipe Neer Mor Spiced Buttermilk can be made in approximately 45 minutes. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 34 calories, 2g of protein, and 1g of fat per serving. For 42 cents per serving, you get a side dish that...Read More
Whisk yogurt in a bowl till smooth.
Pour the 2 cups of water and churn the mixture well. Smash a small piece of ginger and a green chili, add to the buttermilk. Then add 1/4 teaspoon cumin powder, finely chopped curry leaves and cilantro, a pinch asafoetida and salt. Stir well.
Serve chilled in the refrigerator or in a mud / clay pot.
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