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You can never have too many hor d'oeuvre recipes, so give Pastan A La Lydia (Halloween Inspired) a try. This recipe serves 10. One portion of this dish contains approximately 5g of protein, 3g of fat, and a total of 184 calories. For 54 cents per serving, this recipe covers...Read More
Melt butter in a large heavy skillet over medium-high heat, then continue to cook until it is golden brown (about 2 min).
Add sweet potatoes and cook over medium heat, stirring occasionally, until golden and tender, 6 to 8 min. Reduce heat to low, add radicchio and season with salt and pepper to taste. Cook, stirring, until radicchio is wilted and just tender (about 3 min).Meanwhile, cook pasta in a pot of boiling salted water until al dente.
Drain pasta and top with sweet potato mixture, or add the pasta to the mixture and stir to combine.
Serve topped with the grated Parmesan.
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