Raw Vegan Chocolate Ice Cream Cupcakes

Raw Vegan Chocolate Ice Cream Cupcakes

Raw Vegan Chocolate Ice Cream Cupcakes

45 minutes

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Details
  • Servings:   3
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   3 Points
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Cuisine
  • American
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Ingredients
  • 2 frozen bananas
  • blueberries – if you have, I think it would have looked great with a lovely blueberry in the middle.
  • 3 tbsp carob powder
  • 10 dates, pitted
  • 1/3 cup raw hazelnuts, soaked for at least 2 hours
  • ground cloves, sprinkled
Instructions

Go to my blog for the full instructions: http://gourmandelle.com/raw-vegan-chocolate-ice-cream-cupcakes/

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