Roasted Sweet Potato Salad

Roasted Sweet Potato Salad

Roasted Sweet Potato Salad

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   3 Points
  • Show More
Cuisine
  • side dish
Comments
Ingredients
  • 3 pounds sweet potatoes
  • 1/4 cup extra virgin olive oil
  • 1 inch chipotle pepper adobo sauce, pureed
  • 1 teaspoon balsamic vinegar
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • cup dried cranberries
  • 1/2 cup pecans, chopped
  • 2 tablespoons chopped fresh chives
Instructions

Preheat oven to 400 degrees (convection works best).

Peel and cut potatoes into 1 pieces.

Toss to coat with 2 tablespoon of olive oil.

Arrange in a single layer on two baking sheets

Roast for 35 minutes

Mix 2 tablespoons oil, pepper puree, vinegar, salt and pepper to make a dressing

Combine cranberries, pecans, chives and cooked sweet potatoes in a medium bowl, drizzle with dressing, cover. Refrigerate until chilled.

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments