Saffron Plum Compote

Saffron Plum Compote

Saffron Plum Compote

45 minutes

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Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   5 Points
Cuisine
  • sauce
Comments
Ingredients
  • 3 plums, pitted and chopped
  • 1 tablespoon crystallised ginger, finely chopped
  • 2 1/2 tablespoons honey (more or less according to your taste and how sweet the plums are)
  • 1/4 teaspoon cinnamon powder
  • 12 strands of saffron
Instructions

Place the plums, crystallised ginger and honey in a pan and cook on a low heat, stirring occasionaly until the plums are slightly soft.

Add the cinnamon powder and saffron and cook for a minute.

Remove from the heat and serve hot or cold with a dessert of your choice.

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