Southwestern Tomato Jam

Southwestern Tomato Jam

Southwestern Tomato Jam

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   13 Points
Cuisine
  • condiment
  • dip
  • spread
Comments
Ingredients
  • 3 pounds diced Tomatoes
  • 1 cup diced Hatch Green Chile
  • 3/4 cup organic Brown Sugar
  • 1/4 cup Trader Joe's Mesquite Desert Honey
  • 1/4 cup organic Apple Cider Vinegar
  • 2 tablespoons grated fresh Ginger
  • 1 teaspoon Cumin
  • 1 teaspoon Sea Salt
Instructions

In a large saucepan, dump in the tomatoes and green chile.

Add the remainder of ingredients to the tomatoes and green chile. Bring mixture to a boil, then medium simmer for 2 hours. Be sure and stir frequently to ensure that it does not start to scorch on the bottom of the pan. The brown sugar will lend itself to burning if you aren't careful. (Don't ask me how I know this. I did catch mine in time to save the batch!)

After a couple of hours, use a stick blender or hand blender if you don't have a stick and swirl around the pan until the mixture has an even consistency.

Simmer for another hour or so until most of the liquid has cooked off

Remove from heat and let cool. This will make about a pint of delicious, addictive Southwestern Tomato Jam!!

Store in the refrigerator where it should keep several weeks.

AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Healthy Southwestern Oatmeal
Healthy Southwestern Oatmeal

Healthy Southwestern Oatmeal is a gluten free and lacto ovo vegetarian recipe with 1 servings.

15 minutes
Southwestern Vegetarian Chili
Southwestern Vegetarian Chili

Southwestern Vegetarian Chili might be a good recipe to expand your hor d'oeuvre repertoire. Watching

45 minutes