Sweet Potato and Celery Soup

Sweet Potato and Celery Soup

Sweet Potato and Celery Soup

45 minutes

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Details
  • Serving Size:   12
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
Cuisine
  • antipasti
  • soup
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Comments
Ingredients
  • 1 pound sweet potatoes
  • 1 cup celery chopped
  • 1 small onion chopped
  • 2 tablespoons olive oil
  • 1/2 teaspoon sweet basil
  • 2 bay leaves
  • salt and pepper to taste
Instructions

In a large soup pot add the olive and saute the vegetable about 3 minutes.

Add the bay leaves, basil and vegetable broth.

Bring to a boil and then turn down the heat and simmer 25-30 minutes until the vegetables are very soft.

Remove the pot from the heat and allow to cool enough to place in a food processor.

Process until smooth and then reheat.

Add croutons if desired and some chopped fresh basil.

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