Chocolate Mint Marble Bark with Almonds

Chocolate Mint Marble Bark with Almonds

Chocolate Mint Marble Bark with Almonds

45 minutes

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Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   20 Points
Cuisine
  • dessert
Comments
Ingredients
  • 1 (120z.) Wilton White Candy Melts
  • 5-7 drops green food coloring (into white candy melts)
  • 1 tsp. peppermint extract (into white candy melts)
  • 1 (4oz.) Semi Sweet Ghirardelli Premium Baking Chocolate
  • 1/2 cup Slivered Almonds
Instructions

Allow to cool for 5 minutes, then transfer to the refrigerator for 90 minutes.

Remove and break into pieces to serve.How easy is that? Not to mention, it really is super delicious candy bark! Are you making anything fun for St. Patricks Day? If not, this would be a quick and easy treat to share with everyone.I hope you enjoyed this quick recipe for Chocolate Mint Marble Bark with Almonds, and I will be back soon with another treat to share!JOIN 500,000 SUBSCRIBERS!Join over 500,000 others who follow Pink

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