Pasta With Leeks Peas Parmesan And A Fried Egg

Pasta With Leeks, Peas, Parmesan, And A Fried Egg

Pasta With Leeks, Peas, Parmesan, And A Fried Egg

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   145
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 handful spaghetti
  • 1 leek, thinly sliced
  • 1 clove garlic, minced
  • 1 cup peas
  • 1/4 teaspoon red pepper flakes
  • salt and pepper, to taste
  • 1 egg
  • shaved parmesan cheese, for garnish
Instructions

Pasta With Leeks, Peas, Parmesan, And A Fried Egg serves 2 original recipe by Food52.

View original preparation instructions

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