Pork and Asparagus Soba

Pork and Asparagus Soba

Pork and Asparagus Soba

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   803
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   43g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • ⅓ cup chili crisp
  • ⅓ cup tahini
  • 3 Tbsp. soy sauce
  • 3 Tbsp. unseasoned rice vinegar
  • 12 oz. dried soba noodles
  • 1 bunch asparagus, trimmed, cut into 2" pieces
  • 2 Tbsp. vegetable oil
  • 1 lb. ground pork
  • Thinly sliced scallion tops and toasted sesame seeds (for serving)
Instructions

Pork and Asparagus Soba serves 4 original recipe by Bon Appetit.

View original preparation instructions

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