Herbed Chicken Cutlets With Panko And Parmesan

Herbed Chicken Cutlets With Panko And Parmesan

Herbed Chicken Cutlets With Panko And Parmesan


Serves 8

Details
  • Servings:   8
  • Calories:   237
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 cup panko crumbs
  • 1 tablespoon chopped assorted fresh herbs (parsley, thyme, rosemary)
  • 1/3 cup grated parmesan
  • Salt and pepper
  • 2 eggs
  • 1/2 cup flour
  • 3 tablespoons vegetable oil
  • 1 tablespoon butter
  • 2 boneless skinless chicken breasts, pounded to about 1/4 inch thick
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