Microwave Mushroom Risotto

Microwave Mushroom Risotto

Microwave Mushroom Risotto


23 minutes

Details
  • Servings:   2
  • Calories:   734
  • Protein:   27g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   88g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tablespoons unsalted butter
  • 2 cloves garlic
  • 1 cup arborio rice (short grain rice can also work in a pinch)
  • 1 1/4 cups chicken or vegetable stock
  • 1/2 cup white wine
  • 8-10 mushrooms, sliced (shiitake, oyster, cremini can all work)
  • 1/2 cup parmesan, grated
  • salt, to taste
  • black pepper, to taste
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