Baked Polenta

Baked Polenta

Baked Polenta

By Food Network
35 minutes

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Details
  • Servings:   6
  • Calories:   370
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • italian
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Ingredients
  • Vegetable oil, for greasing pan
  • 1 (16-ounce) package instant polenta
  • 1/4 cup extra-virgin olive oil
  • Sea salt
Instructions

Baked Polenta serves 6 original recipe by Food Network.

View original preparation instructions

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