Asian salmon sweet potato traybake

Asian salmon & sweet potato traybake

Asian salmon & sweet potato traybake


50 minutes

Details
  • Servings:   4
  • Calories:   460
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
  • asian
Ingredients
  • 1 large sweet potato
  • 2 lemongrass stalks
  • 2.5 cm piece of ginger
  • 2 cloves of garlic
  • 1 teaspoon sesame oil
  • 150 ml organic vegetable stock
  • 150 ml reduced fat coconut milk
  • 6-8 lime leaves or 1 lime
  • 1 long red chilli
  • 4 x 150 g salmon fillets, from sustainable sources
  • soy sauce , optional
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