Brioche Bread Pudding
Ingredients
- Softened unsalted butter, for greasing
- 6 large eggs
- 3 egg yolks
- 1 cup sugar
- 1 quart heavy cream
- 1 teaspoon vanilla extract
- 1 large loaf brioche bread, cut into 1-inch pieces
- Maple syrup and stewed fruit or apricot jam, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments