Ingredients
- 2 sticks unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 teaspoon fine sea salt
- 1 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon pure almond extract
- 1 3/4 cups all-purpose flour
- 1 1/3 cups almond flour
- 1 1/2 cups confectioners’ sugar, plus more for dusting
Personal Notes
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