Crab Topped Grouper Recipe

Crab-Topped Grouper Recipe

Crab-Topped Grouper Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   236
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   2g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • Grouper Filets
  • 4 Ounces Crab Stuffing per filet
  • Seafood seasoning of choice.
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