Butter Pecan Blondies
Ingredients
- 1 ½ cups whole pecans
- 2 sticks unsalted butter, melted, plus more for brushing
- 2 cups unbleached all-purpose flour, plus more for dusting
- 1 ½ teaspoons kosher salt
- 2 cups light-brown sugar, plus 2 tablespoons for sprinkling
- 2 large eggs, room temperature
- 1 tablespoon pure vanilla extract
- 1 tablespoon dark rum (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments