Roasted carrots with basil pesto

Roasted carrots with basil pesto

Roasted carrots with basil pesto


30 minutes

Details
  • Servings:   6
  • Calories:   80
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Ingredients
  • 600g carrots quartered lengthways
  • 1 tbsp olive oil
  • 2 tbsp basil pesto (check the label if vegetarian)
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