Macaroni cheese with veg

Macaroni cheese with veg

Macaroni cheese with veg

By BBC Good Food
45 minutes

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Details
  • Servings:   8
  • Calories:   270
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 500ml skimmed milk
  • 25g cornflour
  • 220g macaroni
  • 100g extra mature cheddar, grated (check the label for vegetarian)
  • 25g Grana Padano or vegetarian altenative, grated
  • 8 blocks frozen spinach, defrosted
  • 220g ripe cherry tomatoes, halved
Instructions

Macaroni cheese with veg serves 8 original recipe by BBC Good Food.

View original preparation instructions

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