Salami and Pickle Grilled Cheese

Salami and Pickle Grilled Cheese

Salami and Pickle Grilled Cheese

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   1433
  • Protein:   66g
  •  
  • Fiber:   8g
  • Sugar:   15g
  • Carb Total:   141g
  •  
  • Trans Fat:   1g
  • Saturated:   34g
  • Fat Total:   66g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 12 ounces Gruyère, Swiss cheese, or sharp cheddar, sliced, divided
  • 8 slices sourdough bread
  • 6 dill pickles, sliced crosswise ¼ inch thick
  • 6 ounces thinly sliced salami, such as Genoa
  • 6 tablespoons unsalted butter, room temperature
Instructions

Salami and Pickle Grilled Cheese serves 4 original recipe by Bon Appetit.

View original preparation instructions

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