Cook the Book: Seasoned Tofu

Cook the Book: Seasoned Tofu

Cook the Book: Seasoned Tofu

By Serious Eats
1 hour 21 minutes

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Details
  • Servings:   4
  • Calories:   269
  • Protein:   24g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
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Ingredients
  • One 18-ounce package firm tofu
  • 2 green onions, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon asian sesame oil
  • 1 tablespoon toasted sesame seeds
  • 1 teaspoon korean chile powder
  • 1 tablespoon vegetable oil
Instructions

Cook the Book: Seasoned Tofu serves 4 original recipe by Serious Eats.

View original preparation instructions

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