Soup Tom Yam Goong thailand
Ingredients
- 2 cups Shrimp ; washed, peeled, deveined (be sure to keep the peelings)
- 3 cups Chicken Stock
- 6 cloves Garlic ; minced
- 6 Shallot ; chopped
- 2 stalks Lemongrass ; lower 1/3 only, slice into 1-inch pieces
- 10 thin slices Ginger ; skin removed
- 2 1/2 cups Straw mushrooms ; cut in half
- 2 Tomato ; each cut into 8 pieces
- 10 Green chilis ; small ones, cut in half lengthwise, seeded (add more or less to
- 3 tablespoon Fish sauce
- 5 Kaffir lime leaves ; torn into pieces, discarding the stem
- 2 tablespoon Lime juice
- 1/2 cup Cilantro ; chopped
Organization Tags
Tags easily organize your Recipe Library
Comments