Chinese New Year Long Life Noodles Recipe

Chinese New Year Long Life Noodles Recipe

Chinese New Year Long Life Noodles Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   1123
  • Protein:   45g
  •  
  • Fiber:   16g
  • Sugar:   10g
  • Carb Total:   100g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   55g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   special occasions, main course
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Cuisine
  • asian
  • chinese
Ingredients
  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon Chinese rice wine or gin
  • 1 1/2 teaspoons ginger, finely sliced
  • 1/2 teaspoon thin or supreme soy sauce
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper, to taste
  • 1/2 pound chicken, thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 3 tablespoons cooking oil
  • 1/2 pound fresh egg noodles, cooked
  • 1 1/2 tablespoons ginger, thinly sliced
  • 2 teaspoons garlic, minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 black Chinese mushrooms soaked 30 minutes, stems discarded, sliced
  • 3 green onions, cut into 1 1/2-inch pieces
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