Mixed Green Salad with Tarragon Vinaigrette

Mixed Green Salad with Tarragon Vinaigrette

Mixed Green Salad with Tarragon Vinaigrette

By EatingWell
10 minutes

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Details
  • Servings:   8
  • Calories:   88
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • ⅓ cup extra-virgin olive oil
  • 3 tablespoons white-wine vinegar
  • 2 scallions, minced
  • 2 teaspoons chopped fresh tarragon or 1/2 teaspoon dried
  • 1 teaspoon Dijon mustard
  • ½ teaspoon kosher salt
  • 16 cups mixed salad greens (10 ounces)
Instructions

Mixed Green Salad with Tarragon Vinaigrette serves 8 original recipe by EatingWell.

View original preparation instructions

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