Ethiopian Lentil Stew Misr Wot

Ethiopian Lentil Stew (Misr Wot)

Ethiopian Lentil Stew (Misr Wot)

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   194
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 cup red lentils
  • 4 tbsp. nit’r qibe (Ethiopian Spiced Butter) or unsalted butter
  • 1 small yellow onion, finely chopped
  • 4 cloves garlic, finely chopped
  • 2 tbsp. berbere (Ethiopian Spice Mix)
  • 1 small tomato, cored and chopped
  • Kosher salt, to taste
Instructions

Ethiopian Lentil Stew (Misr Wot) serves 6 original recipe by Saveur.

View original preparation instructions

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