Lentil Ratatouille

Lentil Ratatouille

Lentil Ratatouille

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   311
  • Protein:   16g
  •  
  • Fiber:   13g
  • Sugar:   13g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • Olive oil
  • 1 onion, diced
  • 4 to 5 cloves garlic
  • 1 medium zucchini
  • 1 medium summer sqaush
  • 1 medium eggplant
  • 3 large tomatoes
  • Salt and pepper, to taste
  • 1 cup dried lentils
  • 1/2 cup water
  • 1 handful fresh basil
  • 2 to 3 sprigs oregano
  • Splash balsamic vinegar
Instructions

Lentil Ratatouille serves 4 original recipe by Food52.

View original preparation instructions

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