Baby Bok Choy with Garlic Ginger

Baby Bok Choy with Garlic & Ginger

Baby Bok Choy with Garlic & Ginger


Serves 3

Details
  • Servings:   3
  • Calories:   65
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 3 bunches baby bok choy
  • 1 tablespoon olive oil
  • 1 clove garlic
  • 1 teaspoon ground ginger
  • 1/8 cup dry white wine (or water or chicken broth)
  • salt and pepper to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library