Ingredients
- 2 tablespoons vegetable oil , plus more as needed
- 1 clove garlic , finely chopped
- 1 pound ground chicken or turkey
- 2 shallots , thinly sliced
- 1 to 2 Thai red or green chilies , thinly sliced, or to taste
- Water , as needed
- 2 tablespoons lime juice
- 2 tablespoons fish sauce
- 1 tablespoon sweet Thai chili sauce
- 1 teaspoon brown sugar
- 1 teaspoon Sriracha or sambal oelek
- 1/4 cup coarsely chopped mint leaves
- 1/4 cup coarsely chopped cilantro
- 1 head Boston lettuce or 2 small lettuce heads, separated into leaves
- 2 limes , quartered, for serving
- Cooked rice , for serving
- Mint, cilantro or Thai basil sprigs , for serving
- Extra Sriracha or sambal oelek sauce, for serving
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