Tomato salad with ricotta broad beans salsa verde

Tomato salad with ricotta, broad beans & salsa verde

Tomato salad with ricotta, broad beans & salsa verde


25 minutes

Details
  • Servings:   4
  • Calories:   73
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 650g heirloom tomatoes of different shapes and sizes, sliced and cut in different ways
  • ½ red onion, finely sliced
  • 100g podded broad beans
  • 50g ricotta
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