Green Lentil Penne With Deconstructed Pesto

Green Lentil Penne With Deconstructed Pesto

Green Lentil Penne With Deconstructed Pesto

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   1047
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 package green lentil penne, cooked, drained
  • 2 Tablespoons olive oil
  • garlic cloves, sliced thin
  • Handful fresh basil leaves, roughly torn
  • Salt and chile flakes, to taste
  • 3 Tablespoons pine nuts, toasted
  • Parmigiano-Reggiano cheese (optional)
Instructions

Green Lentil Penne With Deconstructed Pesto serves 2 original recipe by The Daily Meal.

View original preparation instructions

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