Thrifty Lentil Soup
Details
- Servings:   4
- Diet:   Balanced, High-Fiber
- Meal:   lunch, dinner
- Dish:   soup
Cuisine
- middle eastern
Ingredients
- 1 cup Split red Masoor lentils
- 3-4 cups water
- 2 tablespoons oil
- 1 teaspoon cumin seeds
- 2 large onions, grated
- 1-2 cloves garlic minced finely
- 1 tablespoon minced ginger root
- 1/4 cup tomato paste
- 1 pinch turmeric powder
- 1/2 teaspoon of Garam masala (or your choice of spice blend curry powder, Harissa,berbere
- Chopped cilantro or dill weed for garnish
- 1/2 cup sour cream or plain whisked yogurt
- 3-4 wedges of lime
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