Pani Puri
Ingredients
- 0.5 Cup semolina (rava)
- 0.5 tablespoon plain flour (maida)
- 3 tablespoon soda
- Salt to taste
- 1.5 Cup chopped mint leaves (phudina)
- 1 tablespoon chopped coriander leaves (dhania)
- 0.33 Cup tamarind (imli)
- 25 gm ginger (adrak)
- 5 pieces green chillies
- 1 teaspoon cumin seeds (jeera) powder
- 1.5 teaspoon black salt (sanchal)
- Salt to taste
- 1 cup khajur imli ki chutney
- 0.5 cup mixed sprouts, boiled
- 0.5 Cup boondi
Instructions
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